De la Senne

Fermenthings

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UPDATE: The shop in Jette has closed, but Fermenthings moved in with La Source, now mainly focussing on workshops and fermented food.

Beer is the — sometimes very beautiful — result of fermentation, but so are coffee, cheese, cider, kombucha, miso, and many other delicacies. At Fermenthings, you’ll not only find many of these products, but also the necessary tools and ingredients to make your own at home. Beer — from Belgium and far abroad — features heavily in the store, and we’re not sorry about that at all! Quite a few of those beers are even chilling in a fridge, so you can have a taste, before stocking up on beer and other fermented products.

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De Gele Poraa

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Don’t judge a bar by it’s appearance, is a lesson we’ve learnt early on when writing this blog. In the case of De Gele Poraa, this is more true than ever! After you make your way past the — largely unused — smoking room, try to make your way between the bar and the first couple of tables, the room opens up, and you have the opportunity to take a minute to look at the beers on the chalkboards. Well, you might need more than just a minute, since for what appears to be just a little neighbourhood bar, the offer is surprisingly large!

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La Belladone

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UPDATE: Closed permanently…

In an area of Saint-Gilles where you can eat well, but will struggle to find many interesting places to have a drink afterwards, luckily there still is La Belladone. The Eastern European character the bar once had, seems to have faded away for the most part — still some spiced and regular vodkas on the menu though — but the art nouveau decor it has now, suited us just fine. Of course it helps when almost all beers are from smaller, artisanal breweries, as are the snacks.

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Streetpecker

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The Pecker family just keeps expanding. And after the outdoorsy Woodpecker, the much more urban Streetpecker opened on the still-not-quite-finished Place Rogier. The concept is more like the slightly older Peck 47 and 20 though: a great selection of — often very eggy — breakfast, brunch and lunch dishes, which can be washed down with one of the local beers, in a trendy but still welcoming setting.

 

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Central Park

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Schaerbeek is huge, and to get from 1030 Café to the Barboteur is quite a walk. Luckily, about halfway, you’ll find Central Park, right on the edge of the Josaphat Park it is obviously referring to. During your pit-stop there, you’ll be able to choose from ten beers on draught, among which a few familiar locals — like ‘super chilled’ Delta and Zinnebir — a classic like Saison Dupont, but a changing guest beer as as well. 

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Don’t miss BXLBeerFest!

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There’s only a few days to go until BXLBeerFest will start, probably the biggest craft beer festival that will take place in Belgium this year. Almost 50 breweries from all over the world, are bringing over 300 different beers, bottled, canned and kegged. Add clean glasses for each and every beer, a permanently updated Untappd beer list, half a dozen of food trucks and a pop-up restaurant, and it is bound to be a great success. The only thing there isn’t enough of, is time: two days are just too short to try everything!

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Chez Richard

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In a fancy area like the one around the Sablon square, one would expect a champagne bar rather than a beer bar. Now, we wouldn’t really call Chez Richard a beer bar, but it did manage to surprise us nevertheless. First of all: they have Jambe-de-Bois on draught. That’s a good start, but not too uncommon anymore nowadays. Noticing BrewDog‘s Punk IPA on the menu made us happy, only to be disappointed when we were told it was temporarily out of stock. The unexpected alternative offered however, made more than up for the discomfort: Cali from Tiny Rebel!

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Les Ecuries van de Tram

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UPDATE: Closed permanently…

Les Ecuries van de Tram has been the setting for two beer events already mentioned on this blog: the Barboteur Beersdays and the first edition of SWAFFF! But is was only when we were a bit early for the latter, we noticed that — even though there are no draught beers available — the Ecuries‘ own fridges were quite well stocked already! The presence of De la Senne and Brussels Beer Project beers is not that surprising anymore, Illegaal and Dupont only a bit, but seeing the Dochter van de Korenaar and BrewDog in a bar like this was completely unexpected!

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Le Phare du Kanaal

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Although you’ll find people working on their laptops in most bars nowadays, at Le Phare du Kanaal this is an even more common occurrence than elsewhere. This isn’t surprising, considering Le Phare is a co-working space first and foremost. However, none of the offices I ever worked at had such a selection of beers from Brussels breweries to enjoy once the laptop closes… 

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Les Brasseurs

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Les Brasseurs is a bar that could easily go under the radar of beer lovers. At least it went under ours, until we discovered their lambic beers, and in particular, the 2-Year Unblended Oude Lambiek by Boon they have available on draught, served in earthenware jugs in different sizes. A note for Untappd geeks like us: some of the bartenders are even quite happy to check which foeder the currently served lambic is from!

Add three beers of the month — one gueuze, one draught, and one bottle — to the mix, and you end up with enough options to keep you tasting — or just enjoying — beers for a while!

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