1762, it says on the facade of In ’t Spinnekopke, and it certainly looks the part! We can’t vouch for all of its history, but it has been there ever since we moved to Brussels. However, in 2022 it was taken over by a team of young people, passionate about Brussels and hospitality, and they definitely succeeded in breathing new life into the centuries old estaminet!
Hanssens
Bélier Bar
UPDATE: Closed permanently…
Nothing about Bélier Bar exactly screams craft beer bar: the modest number of six, unbranded taps could be pouring anything, and the amount of spirits on the shelves behind the bar, would rather give you the impression this is a cocktail bar. They do cocktails indeed, but once you discover the beer list, you’ll immediately see that those are not their only strength!
Dekkera
Dekkera, “la bièrerie du quartier Wiels“, is the first venue in Forest appearing on our blog. The reason for this is simple: in Forest, Dekkera probably is the first and only beer bar — and shop — not serving and selling ‘big beer’, but exclusively local and other Belgian craft beer. Of course, that that is exactly what we like to see!
GIST
It only opened a couple of weeks ago, but GIST seems to be well on its way to be a prime spot in the Brussels beer landscape. Not only are there sixteen normal draught taps to pour just as many different beer styles at any given time, but two beautiful beer engines for cask ales as well. We’ve seen similar beer engines in Brussels to dispense lambic beers, but as far as we know, this would be the only place where they will actually be used to pour British (style) ales! And that in a city that actually has a couple of British pubs…
Fermenthings
UPDATE: The shop in Jette has closed, but Fermenthings moved in with La Source, now mainly focussing on workshops and fermented food.
Beer is the — sometimes very beautiful — result of fermentation, but so are coffee, cheese, cider, kombucha, miso, and many other delicacies. At Fermenthings, you’ll not only find many of these products, but also the necessary tools and ingredients to make your own at home. Beer — from Belgium and far abroad — features heavily in the store, and we’re not sorry about that at all! Quite a few of those beers are even chilling in a fridge, so you can have a taste, before stocking up on beer and other fermented products.