bottled

La Tana 2.0

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UPDATE: La Tana has moved across the street, and the bottle shop has now moved into that space as well, so there are no longer two different locations.

Valerio’s love for beer was already obvious in La Tana 1.0, where the mostly Italian and Belgian beers served alongside the pastas and other Italian dishes, were a more than worthy accompaniment. To do a bit more with that passion for beer, he opened La Tana 2.0 just a couple of houses up the same street as the restaurant: a beer shop, where you can sit down—even on a small terrace, when the weather permits—and enjoy a cold one as well!

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Fernand Obb

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From the outside, it would be easy to think Fernand Obb is yet another greasy spoon, but both the food and the beer menu will quickly show you it’s not: upscale burgers, luxury shrimp and cheese croquettes, and a wide range of local beers.

Don’t expect to find any chips though, but we promise you: you will not miss them at all!

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Au Marché National

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We don’t go to the theatre often, and even this time, it was only to grab a bite in its restaurant, Au Marché National. Well, we were lured there by the prospect of an exclusive beer—No Science‘s TNT, brewed especially for the Théâtre National. Unfortunately, it’s only available—on draught—in the bar of the theatre, right next to the restaurant, which is apparently closed during lunchtime. Luckily for us, there are some nice bottled beers available in the restaurant.

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Super Fourchette

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Super Fourchette describes itself as “Record restaurant, sustainable and comforting canteen, showcase for independent labels”. In this description, they neglect to mention that this ‘canteen’ also serves a nice selection of organic, Belgian beers to go with your lunch.  Pick your seat carefully though, and sit at one of the ‘listening tables’, if you want to listen to your own choice of music on vinyl or cassette, while having your beer and bite!

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Python

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It’s been a while since we had an excuse to visit Schaerbeek to report on a new beery destination, but the Python Beer Cellar finally lured us back to the city of donkeys!

The modern looking bar—but with just a touch of curly nostalgia—is quite a walk away from the other beer bars in Schaarbeek, therefore serving a completely different herd of customers, who can—and should—make this bar their own. 

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La Fruitière

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You’ve probably tasted their products, even if you’ve never heard of La Fruitière: some of the best beer bars get the cheese for their cheese platter from this cheesemonger. Cheese and beer make a great combination, so it shouldn’t really come as a surprise that finally, a cheese shop decided to sell and serve beer as well, and even on draught! And not just any beer, but some of the best Brussels—or even Canada, as it happens—has to offer!

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BXLBeerFest 2018

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If you’ve been to any beer bar or beer festival in the last couple of months, you must already have noticed the posters or flyers, for BXLBeerFest. In just a week— Saturday the 25th and Sunday 26th of August 2018 to be exact—the biggest, cleanest, freshest, and tastiest beer festival dedicated to artisan beer in Brussels, will take place for the second time at Tour & Taxis, and we sure hope you can all make it!

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Les Fleurs du Malt

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We’ve sat outside a couple of beer shops enjoying a freshly bought fresh beer before, but there are only few beer shops that actually encourage this. Luckily, Les Fleurs du Malt does—at least in summer—and it has set up a nice little terrace on the square in front of the store. This was an excellent opportunity for us to spend a bit more time on the metro to get to Woluwe-Saint-Lambert, as it turns out, for the first time for this blog. 

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Bar Eliza

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UPDATE: Closed permanently…

We’ve discussed a couple of buvettes and guingettes in parks before, but the hot and sunny weather forces us to drink outside again… Not that we mind! This time, we visited Bar Eliza in the Elisabethpark,  a bar quite unlike the other park bars we visited so far. For starters, Eliza isn’t exactly in it for the money, but it’s ran by a couple of local foundations, of which you might already recognise community centers De Platoo and De Zeyp as organisers of the Plazey festival.

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Broebbeleir

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We don’t like to repeat ourselves, but the amount of burger places with some attention for beer is considerable, so once again, we visit a burger restaurant: Broebbeleir. This time, we have to compose the burger ourselves from scratch, there aren’t any chef’s suggestions to avoid it. However, there are enough options to make yourself a tasty burger, and a couple of sides if you don’t think it will be enough. And there is beer, of course!

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