Martijn

Le Bar à Jeux

by

At every beer festival you’ll find them: groups of friends playing a card or board game, while sipping on the available beers. That means there’s clearly some overlap between gamers and craft beer lovers, and for them there is Le Bar à Jeux! An excellent selection of beers, combined with a huge library of games to play, makes it easy to spend quite a bit of time there without even noticing. And when the rumbling of the stomach draws attention to the passing of the hours, there is some food available as well to keep you going!

Read more

MangiaSempre

by
A sandwich with stracciatella cheese and mortadella, with a snacking plate of Taleggio, speck, pancetta, and grilled vegetables

At first glance, MangiaSempre is a shop, or more specifically, an Italian ‘bottega’. The shelves and fridge counter are stacked with high quality products, everything you need to cook up an Italian meal at home, and yes, even some beers.

But then you’ll notice the beer taps and the menu with the daily specials and sandwiches, and you’ll quickly realise MangiaSempre is so much more than just a shop! Although the terrace with Brasserie de la Mule parasols probably was a bit of a giveaway already…

Read more

Chez Mon Ex

by

We stumbled upon Chez Mon Ex when Wonder Bru‘s first beer Mate Brew was launched there. With the signs advertising the Luxembourgish Battin beers outside, one wouldn’t immediately expect a craft beer bar here… As it turned out, they do really like the Brussels and other craft breweries there, and quite a few of these beers feature on the menu, both on draught, and in bottles and cans! It still has the look and feel of a neighbourhood bar, because, well, it is!

Read more

CoHop

by

The latest taproom that opened in the Brussels region, is a bit special. CoHop is not just a brewery, but actually a cooperative of a couple of former gypsy brewers that had been around for a while already, and… CoHop! They all share a 20hl brewing installation and 13 fermenters together—taking turns brewing—and a nice mezzanine taproom with 24 taps, on the historic Arsenal site in Etterbeek.

Read more

Knees to Chin

by

Surprises can be right around the corner, and sometimes quite literally, as was the case for Knees to Chin. We must have passed their Brussels center restaurant dozens of times, without thinking it would actually be a candidate for our blog. Then all of a sudden, we noticed people drinking some Dutch craft beer here! One might expect beers from a microbrewery like De Kromme Haring in a specialised bar—we actually attended a meet-the-brewer and tap takeover with these guys at GIST a while back—but not quite in a Vietnamese street food restaurant. Of course, now we had to check the place out!

Read more

Brasserie de la Mule

by

There was still one brewery with a proper taproom we didn’t write about yet, and that was Brasserie de la Mule, in Schaerbeek. And what a great taproom it is! A long bar to sit at—rarely found in brewery taprooms—and a great walled Biergarten. The use of the German word here is very much intentional, since they really like their German style beers here! And the best way to serve a German wheat beer is of course in a large (0,5 l), curvy Weizenbierglas. Bring on the next heatwave, here is the perfect place to cool down and, uh, ‘hydrate’!

Read more

The Festival Season is Upon us!

by

The clock once again switched to summer time, the days are longer, the terraces are open and usually quite full. June already started, this means the beer festivals are upon us, and finally again the full lineup! In this blog post, we’ll go over the beer festivals and events that are already known to us—even if just a little—and we think will be worth going to, so you can put them in your calendars already, and ask for the necessary days off from work…

Read more

Mazette

by

After many months of anticipation, the pieces of the administrative puzzle fell into place, and Mazette could finally open its doors and beer taps. Mind you, having a brew kettle, a kitchen, a huge wood-fired oven, and a comfortable space for the customers, all in one open space, was never going to be simple. But since the fire department gave its final go-ahead a little over a month ago, we’re able to enjoy all the products this utterly loveable cooperative brewpub in the Marolles has to offer: freshly brewed beers, straight from the tank, homemade sourdough bread baked in the aforementioned oven, and seasonal food.

Read more

Brasserie Surréaliste

by

The opening of Brasserie Surréaliste taproom is one we’ve been waiting for for a long time. The most obvious reason is that it’s right in our neighbourhood, only a couple of minutes’ walk away. It certainly helps they brew cracking beers, though, right there on the premises, below your feet when you’re standing at the bar. The fact that they managed to convert a space that has been neglected for way too long into something so beautiful, is just the icing on the cake. And starting today, it’s open for everyone to enjoy!

Read more

Bobbi Bao

by

Update: Out of business…

Whenever I pass Bobbi Bao, I can’t help but think of the Blues Brothers‘ rendition of the song Rubber Biscuit, which includes the words “Bow bow bow” at some point… However, there’s nothing rubbery about the soft Chinese steamed buns served there, and the tasty filling make you quickly forget the sad lunches described in the song.

What lured us in—apart from the prospect of pulled pork and fried chicken—was the fact this restaurant had their own brewery!

Read more